Event date
May 5, 2024
Title
It’s grillin’ season
Doors open
2pm
SF false spring #2 is upon us
May 5, 2024
The sun is out, the days are clear, and it’s finally time for sunscreen again. Let’s get the charcoal going and drink a few beers while pretending it won’t get cold again by 6pm. Oh and it’s Cinco de Mayo too, so the palomas will be flowing.
Appetizers
French bread + Jack Miller’s BBQ Sauce
I don’t know how to explain what Jack Miller’s BBQ sauce is, you’ll just have to trust me
Entree
Grilled Chicken
Cajun seasoned, charcoal grilled, served with homemade ranch and homemade barbecue sauce
Sides
Dirty Rice
Rice cooked with pork tasso, ground beef, bell pepper, onion, celery & spices
Coleslaw
Cabbage, mayonnaise, hot sauce, the works